Curry Chicken Salad

Prep Time: 15 min

Chicken Cook Time: 20 min

Ingredients:

• 2/3 cup mayonnaise 
• 1 tablespoon lime juice 
• 1 1/2 tablespoons curry powder 
• 1/2 teaspoon ground cumin 
• 1/2 teaspoon ground coriander 
• 3 cups cooked chicken chopped into bite sized pieces
• 1 large rib celery, chopped
• 1/2 medium onion, chopped fine
• 1 cup raisins or dried cranberries (or both)
  
• 1/2 cup toasted pecans chopped

Preparation:

1. Mix mayonnaise, lime juice, curry powder, cumin, and coriander in bowl.
2. Put chicken, celery, onion, raisins, and pecans together in bowl.
3. Add mayonnaise mixture and toss until coated.
4. Season with salt and pepper to taste.
5. Serve right away or cover and refrigerate.