Easy Chicken Parmesan

 

Ingredients:

  • 1/4 cup Parmesan cheese grated
  • 1 1/2 cups of your favorite spaghetti sauce from the store
  • 1 Tbls olive oil
  • 1 1/2 pounds boneless, skinless chicken breast halves (about 4-6)
  • 1 1/2 cups shredded mozzarella cheese

 

 

Preparation:

  1. Mix in 3 Tbsp. Parmesan cheese into Spaghetti sauce.
  2. Heat oil in large frying pan over medium-high heat.
  3. Add Chicken and cook 5 minutes each side until browned.
  4. Pour sauce over chicken, turning chicken to coat with sauce.
  5. Cover and simmer over medium heat for 10 - 15min. until chicken is cooked.
  6. Take pan off heat
  7. Sprinkle Mozzarella cheese and remaining Parmesan cheese on top.
  8. Put cover back on pan and let sit until cheese is melted.






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